A highly versatile knife that can be use to slice, chop and mince. It's primarily a vegetable knife not suitable for hacking through bones.

This blade is made from Sheffield's SF100 stainless steel. Hardness 61HRC.

Dimensions:
Blade length 190mm
Blade height 92mm
Overall length 318mm
Spine thickness 2.3mm to 1.8mm
Edge thickness 0.7mm at 10mm, 0.4mm at 5mm, 0.1mm at 1mm
Weight 352g